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    Application of Vacuum and Convective Drying Processes for the Valorization of Pisco Grape Pomace to Enhance the Retention of its Bioactive Compounds

    New search for: Poblete, Jacqueline
    New search for: Quispe-Fuentes, Issis
    New search for: Aranda, Mario
    New search for: Vega-Gálvez, Antonio

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    Application of Vacuum and Convective Drying Processes for the Valorization of Pisco Grape Pomace to Enhance the Retention of its Bioactive Compounds

    New search for: Poblete, Jacqueline
    New search for: Quispe-Fuentes, Issis
    New search for: Aranda, Mario
    New search for: Vega-Gálvez, Antonio

    Access

    Check access
    Check availability in my library
    Order at Subito €

    Application of Vacuum and Convective Drying Processes for the Valorization of Pisco Grape Pomace to Enhance the Retention of its Bioactive Compounds

    New search for: Poblete, Jacqueline
    New search for: Quispe-Fuentes, Issis
    New search for: Aranda, Mario
    New search for: Vega-Gálvez, Antonio

    Access

    Check access
    Check availability in my library
    Order at Subito €

    Access

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    Page navigation

    Document information
    Similar titles

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    Document information
    Title:

    Application of Vacuum and Convective Drying Processes for the Valorization of Pisco Grape Pomace to Enhance the Retention of its Bioactive Compounds

    Additional title:

    Waste Biomass Valor

    Contributors:

    Poblete, Jacqueline (author) / Quispe-Fuentes, Issis (author) / Aranda, Mario (author) / Vega-Gálvez, Antonio (author)

    Published in:

    Waste and Biomass Valorization ; 15 ; 3093-3107

    Publication date:

    2024-05-01

    ISSN:

    1877-265X

    DOI:

    https://doi.org/10.1007/s12649-023-02375-2

    Type of media:

    Article (Journal)

    Type of material:

    Electronic Resource

    Language:

    English

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