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    Food Grade Hydrogels Fabricated Using Hybrid Matrices as Carriers of Bioflavonoids Derived from ‘Kinnow’ Mandarin Peels

    New search for: Kaushal, Niharika
    New search for: Singh, Minni

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    Food Grade Hydrogels Fabricated Using Hybrid Matrices as Carriers of Bioflavonoids Derived from ‘Kinnow’ Mandarin Peels

    New search for: Kaushal, Niharika
    New search for: Singh, Minni

    Access

    Check access
    Check availability in my library
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    Food Grade Hydrogels Fabricated Using Hybrid Matrices as Carriers of Bioflavonoids Derived from ‘Kinnow’ Mandarin Peels

    New search for: Kaushal, Niharika
    New search for: Singh, Minni

    Access

    Check access
    Check availability in my library
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    Document information
    Title:

    Food Grade Hydrogels Fabricated Using Hybrid Matrices as Carriers of Bioflavonoids Derived from ‘Kinnow’ Mandarin Peels

    Additional title:

    Waste Biomass Valor

    Contributors:

    Kaushal, Niharika (author) / Singh, Minni (author)

    Published in:

    Waste and Biomass Valorization ; 15 ; 455-468

    Publication date:

    2024-01-01

    ISSN:

    1877-265X

    DOI:

    https://doi.org/10.1007/s12649-023-02178-5

    Type of media:

    Article (Journal)

    Type of material:

    Electronic Resource

    Language:

    English

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