Controlling Taste, Odor and Color With Free Residual Chlorination: Fid-Bau Portal

Controlling Taste, Odor and Color With Free Residual Chlorination

Riddick, Thomas M.

Access

Check access

Check availability in my library

Order at Subito €

Page navigation

Document information

Similar titles

Export, share and cite

Controlling Taste, Odor and Color With Free Residual Chlorination

Riddick, Thomas M.

Controlling Taste, Odor and Color With Free Residual Chlorination

Riddick, Thomas M.

Access

Check access

Check availability in my library

Order at Subito €

Page navigation

Document information

Similar titles

Export, share and cite

Document information

Title:

Controlling Taste, Odor and Color With Free Residual Chlorination

Contributors:

Riddick, Thomas M. (author)

Published in:

Journal ‐ American Water Works Association ; 43 ; 545-552

Publication date:

1951-07-01

Size:

8 pages

ISSN:

1551-8833 , 0003-150X

DOI:

https://doi.org/10.1002/j.1551-8833.1951.tb18994.x

Type of media:

Article (Journal)

Type of material:

Electronic Resource

Language:

English

Lloyd, J. M. | Wiley | 1939

Chlorination of Deep Reservoirs for Taste and Odor Control

Derby, Ray L. | Wiley | 1956

Chlorination of Deep Well Supply for Taste and Odor Removal

Trice, M. F. | Wiley | 1929

Effect of Stepwise Chlorination on Taste‐ and Odor‐Producing Intensity of Some Phenolic Compounds

Ettinger, M. B. / Ruchhoft, C. C. | Wiley | 1951

Free Residual Chlorination in Indiana

Coote, Richard H. / Crabill, Marshall P. | Wiley | 1949