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Effect of wavelet transform techniques upon the estimation of sugar content in apple with near-infrared spectroscopy [5587-06]
Effect of wavelet transform techniques upon the estimation of sugar content in apple with near-infrared spectroscopy [5587-06]
Effect of wavelet transform techniques upon the estimation of sugar content in apple with near-infrared spectroscopy [5587-06]
Ying, Y. B. (Autor:in) / Liu, Y. (Autor:in) / Fu, X. (Autor:in) / Lu, H. (Autor:in) / Chen, Yud-Ren / Tu, Shu-I / SPIE-- the International Society for Optical Engineering
Conference, Nondestructive sensing for food safety, quality and natural resources ; 2004 ; Philadelphia, PA
01.01.2004
13 pages
Aufsatz (Konferenz)
Englisch
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