A platform for research: civil engineering, architecture and urbanism
Functional ceramic wine set
The invention belongs to the technical field of ceramic manufacturing, relates to a functional ceramic wine set and particularly relates to a functional ceramic wine set which is capable of emitting negative oxygen ions and far infrared rays for a long time, converting molecular groups and potentials of wine and regulating the pH value of wine. The functional ceramic wine set is characterized by being mainly prepared from 20% of hexacyclic stone, 18-22% of medical stone, 16-18% of tourmaline, 8-10% of zeolite, 13% of clay, 6-8% of lithium feldspar, 3-5% of quartz and 8-12% of diatomite. The functional ceramic wine set is brownish red in appearance, has the functions of emitting negative oxygen ions and far infrared rays for a long time, inhibiting and killing bacteria, removing traces of harmful substances in wine, regulating aldehydes in wine and improving the taste of wine and is capable of changing wine qualitatively.
Functional ceramic wine set
The invention belongs to the technical field of ceramic manufacturing, relates to a functional ceramic wine set and particularly relates to a functional ceramic wine set which is capable of emitting negative oxygen ions and far infrared rays for a long time, converting molecular groups and potentials of wine and regulating the pH value of wine. The functional ceramic wine set is characterized by being mainly prepared from 20% of hexacyclic stone, 18-22% of medical stone, 16-18% of tourmaline, 8-10% of zeolite, 13% of clay, 6-8% of lithium feldspar, 3-5% of quartz and 8-12% of diatomite. The functional ceramic wine set is brownish red in appearance, has the functions of emitting negative oxygen ions and far infrared rays for a long time, inhibiting and killing bacteria, removing traces of harmful substances in wine, regulating aldehydes in wine and improving the taste of wine and is capable of changing wine qualitatively.
Functional ceramic wine set
LI HEWEN (author) / QIU CHENGCHUN (author) / QI GUISHENG (author) / LU TONG (author)
2015-04-29
Patent
Electronic Resource
English
IPC:
C04B
Kalk
,
LIME
Preparation method of ceramic wine container capable of reducing fusel oil content in wine
European Patent Office | 2023
|Ceramic wine container preparation method for reducing fusel oil content in wine and firing device
European Patent Office | 2024
|