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    Changes in Microbiological Populations on Beef Carcass Surfaces Exposed to Air- or Spray-chilling and Characterization of Hot Box Practices

    New search for: Simpson, Catherine A.
    New search for: Ransom, Justin R.
    New search for: Scanga, John A.
    New search for: Belk, Keith E.
    New search for: Sofos, John N.
    New search for: Smith, Gary C.

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    Changes in Microbiological Populations on Beef Carcass Surfaces Exposed to Air- or Spray-chilling and Characterization of Hot Box Practices

    New search for: Simpson, Catherine A.
    New search for: Ransom, Justin R.
    New search for: Scanga, John A.
    New search for: Belk, Keith E.
    New search for: Sofos, John N.
    New search for: Smith, Gary C.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Changes in Microbiological Populations on Beef Carcass Surfaces Exposed to Air- or Spray-chilling and Characterization of Hot Box Practices

    New search for: Simpson, Catherine A.
    New search for: Ransom, Justin R.
    New search for: Scanga, John A.
    New search for: Belk, Keith E.
    New search for: Sofos, John N.
    New search for: Smith, Gary C.

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Access

    Access via TIB
    Check availability in my library
    Order at Subito €

    Page navigation

    Document information
    Similar titles

    Export, share and cite

    Document information
    Title:

    Changes in Microbiological Populations on Beef Carcass Surfaces Exposed to Air- or Spray-chilling and Characterization of Hot Box Practices

    Contributors:

    Simpson, Catherine A. (author) / Ransom, Justin R. / Scanga, John A. / Belk, Keith E. / Sofos, John N. / Smith, Gary C.

    Published in:

    Food protection trends

    Publication date:

    2006

    ISSN:

    1541-9576

    Type of media:

    Article (Journal)

    Type of material:

    Print

    Language:

    English

    Classification:

    BKL:  46.00 / 43.00 Umweltforschung, Umweltschutz: Allgemeines / 46.00 Tiermedizin: Allgemeines / 43.00

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